Ilish Pokkho x Doctor’s Choice: How Kachi Ghani Mustard Oil Elevates the Flavor of Ilish Dishes

Kolkata misses the monsoon months dearly but what are the telltale signs? We see it come out for lunch or at the dinner table. Yes, we are talking about Bengali’s unrelenting love for the queen of fish. Imagine it is pouring outside, the weather is chilly and you are in your home. What a perfect moment to think illish, prepare ilish dishes and celebrate ilish pokkho!

Bengal Emotion behind Ilish Pokkho

The slightest drizzle sends citizens to the market to fetch fish and continue this long tradition with excitement. Bengalis don’t miss one opportunity to gorge on Ilish delicacies to fuel the ilish hunger inside.

The utterance of the word “ilish dishes” brings a medley of emotions and their attached merriment in front of us. Ilish or hilsa fish is not a kind of fish anymore, it has turned into an emotion. The emotion that brings all of Bengal together and instills in them the drive to run a luscious food marathon.  
From restaurants to fine dining hotels, you can get an ample amount of ilish dish savouries. Being a traditional festival celebrated mainly in Kolkata’s rich joint-family households, the dish has taken a strong foothold in every corner of Kolkata today.   

Doctors’ Choice celebrates Ilish Pokkho 

Keeping the decaying tradition alive from being wiped out, Doctor’s Choice is celebrating a new festival, ilish pokkho.  

Ilish pokkho is a full-blown ilish festival, celebrated across Kolkata. The festival is observed from June to September. This festival is celebrated by preparing and cramming down different dishes. At this period the queen of fish gets a big chunk of place on the menu in every household. Kolkata craves it and people devour it. 

Traditional Dishes on the menu

The majority of the ilish dishes are cooked in kachi ghani mustard oil in Bengal and with the help of the oil, different ranges of recipes are prepared. The dishes that are being primarily brought to the plate are Ilish Bhapa, Ilish Machher Paturi, Ilish Machher Tok, Ilish Machher Matha Diye Danta Chochchori, Kalo Jeere, Begun Diye Ilisher Jhol (hilsa in light gravy cooked with kalonji and brinjal), and the simple ilish fry.

Celebrations in full-swing

Many celebrated restaurants come together under a single roof to mark a special day, especially for this festival. Eateries set up food stalls individually and cook different and innovative ilish dishes. Food influencers get an invitation to taste and rate different dishes.   

But this year ilish pokkho would take a slight right turn with the ongoing event of the Doctors’ Choice. With their different range of edible oils like Doctor’s Choice mustard oil, they have come up with a quiz competition, that is being played on all social media handles, where they answer different relevant questions. 25 lucky winners, of this competition, will get an exclusive opportunity to be a part of the festival. 

How Kachi Ghani Mustard Oil Elevates the Flavor of Ilish Dishes?

As illish recipes wouldn’t get their distinct taste if they weren’t cooked in mustard oil, it is imperative to get the best mustard oil in the market to elevate the taste. Among many options, Doctor’s Choice mustard oil is the prime and ideal option for people to go with. 
So then the question arises how and in what way does the mustard oil from Doctor’s Choice  Mustard Oil lift the flavour of each dish? The answer can be summarised in the following ways – 

Kachi Ghani raises the bar

The original meaning of the Kachi Ghani is cold pressed which points out that the traditional method is used while extracting oil from the mustard seeds. Without the involvement of heat and chemicals, the oil inherits the actual virtue of mustard seeds. This original process conserves the nutritional benefits and keeps the flavour and aroma intact. 

With the aid of kachi ghani mustard oil, you are getting to taste the original savour of mustard oil, compiled with the exclusive flavour of ilish.

Due to its high smoking point, this oil has a unique characteristic. It helps in bringing out the main flavour and aroma of different dishes. So, each dish gets its original distinct taste. Whether it is ilish bhapa or ilish paturi, both can get their presence felt with kachi ghani mustard oil. 

Health Properties Enhance the Feel

It is important to keep the tradition of ilish ongoing, but it also becomes vital to keep track of your health. As these dishes are prepared with oil, you need to become a little health conscious. But does Doctor’s Choice kachi ghani mustard oil have any health benefits? 

Yes, Doctor’s Choice  Mustard Oil holds omega-3 and omega-6 fatty acids that reduce heart risks, keeping the heart healthy. The oil inherits antibacterial and antifungal characteristics that reduce foodborne diseases, ensuring food security. The flavour of mustard oil may aid in restoring your digestive processes. Rich in antioxidants like vitamin E, mustard oil helps in an anti-ageing process.      

With many nutritional and health benefits, recipes hit straight to where they should have hit—in our hearts. These health benefits improve our health while consumed and also keep our relishing tradition intact.    

Well Defined Seasoning 

Kachi ghani mustard oil possesses a distinct character that defines each dish. With the help of the oil, the Doctor’s Choice uplifts the flavour of each dish.

Versatile Characteristics 

The mustard oil from Doctor’s Choice holds a high smoking point, which makes it a versatile artist while cooking any dish. Whether you are making ilish bhapa or ilish fry, both recipes get a distinct flavour and taste different.  

Truth About the Role of Doctor’s Choice Mustard Oil in Taste Elevation

Before concluding, it is vital to say that ilish pokkho is going on and different types of recipes are being prepared. A quiz event powered by Doctor’s Choice on ilish pokkho is set to test your knowledge of the best ilish recipes in the coveted ilish festival. 

To make the most out of ilish, get yourselves a packet of Doctor’s Choice kachi ghani mustard oil which not only enhances your recipe taste but makes sure your festive saviour also is up and running. Now, with the help of many health benefits, dive straight into the true flavours of Bengal.     

Don’t let oil come in between you and ilish recipes. Let Doctors’ Choice guide you from here. Happy Ilish pokkho.  

FAQs

Q. What is the ilish or hilsa pokkho? 

 Ilish pokkho is an ilish or hilsa festival, celebrated across Kolkata. The festival is observed in the monsoon season. This festival is celebrated by preparing and relishing different dishes. 

Q. How does Doctor’s Choice celebrate illish pokkho this year? 

Doctor’s Choice has come up with a quiz competition, based on illish or hilsa fish important questions, on all social media handles. Any person can participate in it. 25 lucky winners from the competition will get an exclusive opportunity to be a part of the festival.

Q. Is there any reason to choose Doctor’s Choice mustard oil while preparing ilish dishes? 

Doctor’s Choice mustard oil inherits a unique and original traditional extraction. Along with a distinct character, it has omega-3 and omega-6 fatty acids that reduce heart risks, keeping the heart healthy. The mustard oil holds a high smoking point, which makes it a versatile artist while cooking any dish. The benefits elevate the ilish dishes and provide bliss to Bengal.