by Admin | Aug 12, 2024 | Non - Veg, Recipes
Ilish Macher Bharta with Mustard Oil: A Bengali-Style Fish Mash Among the culinary traditions of India, Bengali food is a gem that perfectly captures the depths of the subcontinent’s flavours. It has a certain magic that preserves its authenticity and essence of...
by Admin | Jul 31, 2024 | Non - Veg, Recipes
Shrimp Scampi Mac and Cheese Recipe Ever wanted to sit at home and savor restaurant-inspired recipes. Just the thought of this makes us drool, awakening the masterchef in us. Many of the finest recipes prove to be of a multitasking job, while others are as easy as a...
by Admin | Jul 8, 2024 | Non - Veg, Recipes
Kadai Chicken Recipe with Mustard Oil What if we told you, you can make the perfect restaurant-style kadai chicken recipe at home that balances your health and taste buds?Yes, you heard us right!So, let’s begin with that Ingredients for Kadai Masala For this, you can...
by Admin | Jun 27, 2024 | Non - Veg, Recipes
Perfect Matchday Snack: Sticky Guinness Chicken Wings Recipe The crack of the bat, the roar of the crowd, the thrill of a close catch – cricket season is here!But what about those long stretches between overs?Don’t worry, we’ve got you covered with...
by Admin | Jun 21, 2024 | Non - Veg, Recipes
Best Squid Ink Pasta Recipe With Rice Bran Oil Are you craving a restaurant-worthy Filipino pasta dish that’s both flavorful and delicious?Look no further than this squid ink pasta prepared in rice bran oil. This Filipino dish offers a unique hue and...
by Admin | May 15, 2024 | Non - Veg, Recipes
Chingri Posto Recipe with Rice Bran Oil Here comes a delectable bengali dish that combines the richness of prawns with the earthy flavour of posto (poppy seeds).We are talking about chingri posto, a traditional delicacy that promises a burst of flavour in every bite. ...