Lemon Garlic Butter Chicken Spiedini Recipe
A perfect dish not only satisfies your hunger but also fulfils your soul. And what could be more ideal than chicken with lemon garlic butter? Tender, sizzling chickens are lusciously infused with lemon, garlic, and onion and skewered before being embraced by grill flames.
To satisfy your craving if you are drooling right now, try this recipe for lemon garlic butter chicken. If you want to add an Indian flair, use sunflower oil for cooking. So let’s make it and “chokh bondho kore khan.”
Things you need
- 500 gm chicken breast boneless
- 1 sunflower oil for cooking
- 1/2 vinegar
- 1-6 lemon juice
- 1-2 lemon zest
- 8 cloves garlic minced
- 1 tablespoon paprika
- 1/2 teaspoon red chilli powder
- 2 teaspoons black pepper
- 1 and 1/3 cup breadcrumbs
- 1 parmesan cheese grated
- 2 teaspoons oregano
- 1 full teaspoon garlic powder
- Refined sunflower oil for spray
- 8 tablespoons butter.
For Spiedini
- Skewers (if it is wooden then soaked in water)
- Freshly chopped parsley
- Lemon wedges
Method
Step 1: Marination
First, put the Doctors’ Choice sunflower oil, butter, lemon zest, juice, garlic, oregano, chilli flakes, salt, and paper in a mixing bowl.
Step 2: Coating
Now chop the chicken breast into cubes and put them in the bowl afterwards. Then coat the pisces thoroughly and evenly with your hand. Cover it and refrigerate for 30 minutes to 1 hour.
Step 3: Skewer
When grilling, the marinated chicken is currently being skewered. Avoid overcrowding each skewer; provide enough space for even cooking to ensure you enjoy a burst of flavour in every bite.
Step 4: Fire it up
Now it’s time to start grilling. Preheat your grill to medium-high heat. Be sure to brush the grill with refined sunflower oil before adding the chicken pieces to prevent sticking. Once you’ve brushed it, place the skewers on the grill, turning them every few minutes to achieve a beautiful texture.
Step 5: Garnishing
Now it’s time to serve! Transfer your lemon garlic butter chicken to a serving plate. Garnish with parsley and accompany it with lemon wedges for an added citrusy kick.
Try making this lemon garlic butter chicken recipe with sunflower oil today. Sunflower oil not only improves the flavour but is also excellent for your heart. So cook it at home and enjoy the delicious taste.
