Kolkata (Peter Cat) Style Chelo Kabab Chelo Kebab is a Calcuttan dish that’s usually served at Peter Cat, a famous restaurant in Park Street whose recognition dates back to the ‘70s. With hundreds of customers hurrying to savor this dish, its popularity keeps shooting up the list with time. Originally of Iranian origin, Peter Cat… Continue reading Kolkata (Peter Cat) Style Chelo Kabab
Why Sunflower Oil is Good for Shallow Frying & Roasting? Earlier, being healthy was a decision that differed from person to person. Nowadays, the number of health-conscious individuals has increased to a point where their lifestyle revolves around eating healthy to ward off diseases and illness. With a fast-paced life, it becomes challenging for one… Continue reading Why Sunflower Oil is Good for Shallow Frying & Roasting?
Mustard Oil Vs Refined Oil: Know the Differences & Benefits Kachi Ghani Mustard Oil- an oil that’s known to be a versatile king. This oil is a crude oil derived locally using ‘Ghani’ (cold pressed) from mustard seed known for its typical color and pungent odor. This oil is used for cooking, dressing, preserving food… Continue reading Mustard Oil Vs Refined Oil: Know the Differences & Benefits
Compared to other countries, Indian cuisines are considered to be the most complex, labor-intensive cuisines of all. These do not only cover different cooking styles but showcase a collection of flavors, setting your taste buds on a roller coaster ride. With Indian kitchens housing abundant recipes that cater to every family, low-cholesterol cooking oil helps… Continue reading Important Notes About Using Sunflower Oil While Cooking
In the cooking oil market, different cooking oils serve different purposes. While some focus on health, others ensure the perfect union between health and taste. Everyone loves to savor the best meals that they cannot do without. However, low-cholesterol cooking oils certify good health with meals that make a difference. There have been multiple types… Continue reading 3 Crucial Factors to Check Before Choosing Cooking Oil
Mughlai Paratha Recipe Using Sunflower Oil Mughlai Paratha is a popular street food that dates back to the Mughal Empire. Starting with a crisp, flaky layer, this delicious delicacy is filled with eggs and chilies to make it even more authentic. Even though this dish is deep fried and may be unhealthy for many, choosing… Continue reading Mughlai Paratha Recipe
Is Sunflower Cooking Oil Good for Deep Frying? If we were to ask you the perfect definition of ‘fried food’, it’s tasty yet unhealthy. Even though this assumption is fair and justified from every possible angle, it’s advised to consume this once in a while. Even though this does not prove to be healthy from… Continue reading Is Sunflower Cooking Oil Good for Deep Frying?
Best Oils to Use for High Heat Cooking In the cooking category, multiple cooking oils are used. While some go well with frying, the others seem to be the best alternative for sauteing. This may seem to be general segregation for many, but high-heat cooking is also a major topic of discussion. It is essential… Continue reading Best Oils to Use for High Heat Cooking
Types of Sunflower Oil & the Nutritional Benefits As years go by, sunflower oil made its way into Indian kitchens, becoming a staple to prepare every meal. This is due to a variety of supportive reasons. Refined Sunflower Oil stands out as a versatile oil due to its wide range of uses in Indian cooking. … Continue reading Types of Sunflower Oil & the Nutritional Benefits
Swap Saturated Fat with Unsaturated One Good unsaturated fats are a crucial part of one’s diet. It does play a vital role in boosting one’s health from head (brain) to toe (joints). On a whole, fats help build a healthy communication between nerve impulses and the transfer of nutrients through the bloodstream. It is often… Continue reading Use Sunflower Oil to Swap Saturated Fat with Unsaturated One
