Tandoori-Paneer-Pizza-Recipe

Tandoori Paneer Pizza (Veg) Recipe

Ideal For

Lunch

Food Type

Veg

Ingredients

How To Cook

    • 2 thin crust pizza base

    • ½ cup pizza sauce

    • ½ cup grated mozzarella cheese

For the Paneer Topping

    • 1 cup paneer cubes

    • ¼ cup onions cubes

    • ¼ cup capsicum cubes

    • ¼ cup tomato cubes


For The Mixture

    • ½ cup thick curd

    • 1 tsp chilli powder

    • 1 tsp dried kasuri methi

    • ½ tsp garlic paste

    • 2 tsp butter

    • Salt to taste

 

For the Topping

    • Combine the paneer, onions, capsicum, tomatoes. Marinade them in a bowl, toss them gently and then keep them aside for 10 mins

    • Remember to divide the toppings into 2 equal portions

For the Pizza Base

    • Place a pizza base on a dry surface. Spread ¼ cup of sauce and 1 portion of paneer. Sprea them evenly

    • Sprinkly ¼ cup of cheese evenly

    • Repeat the top steps to prepare the second pizza

    • Place both the pizzas on a greased baking tray and bake them in a pre-heat oven at 200 deg for roughly 10-12 mins

  • Cut them into equal slices once done and enjoy!
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